 |
| Quantity: | |
|---|---|
EG-686
JIEGUAN
| Model | EG-636 |
| SIZE | 400*650*480MM |
| Power | 4.05KW |
| Voltage | 220V |
| N/W | 36KGS |
| Griddle size | 400*500*16MM |
1.All stainless steel
2.Thickness for griddle plate:16MM
3. Temperature:50-300 degree
An electric griddle is a versatile kitchen appliance that features a flat, smooth cooking surface heated by electricity. It's designed for cooking a variety of foods, such as pancakes, eggs, bacon, grilled sandwiches, and more. The key benefits of using an electric griddle include:
Even Heat Distribution: Electric griddles are known for providing even heat across the cooking surface, which is ideal for consistent cooking results.
Temperature Control: Most models come with adjustable temperature controls, allowing you to set the heat according to the type of food you're cooking.
Large Cooking Surface: They typically offer a larger cooking area than a standard frying pan, making it possible to cook multiple items at once, which is great for families or when entertaining guests.
Non-stick Surface: Many electric griddles have a non-stick coating, which makes it easier to flip and remove food, and also simplifies cleaning.
Portability and Convenience: Being electric, they can be used on any countertop with an electrical outlet, and some models are lightweight and easy to store.
Versatility: Besides breakfast foods, you can use them for cooking vegetables, meats, and even warming up leftovers.
When choosing an electric griddle, consider the size, whether it has a drip tray for collecting grease, the material of the cooking surface, and the ease of cleaning. Some high-end models may also feature removable parts for dishwasher-safe cleaning, or additional functionalities like warming trays.
Do you need help with specific recommendations, or are you looking for tips on how to use an electric griddle?
| Model | EG-636 |
| SIZE | 400*650*480MM |
| Power | 4.05KW |
| Voltage | 220V |
| N/W | 36KGS |
| Griddle size | 400*500*16MM |
1.All stainless steel
2.Thickness for griddle plate:16MM
3. Temperature:50-300 degree
An electric griddle is a versatile kitchen appliance that features a flat, smooth cooking surface heated by electricity. It's designed for cooking a variety of foods, such as pancakes, eggs, bacon, grilled sandwiches, and more. The key benefits of using an electric griddle include:
Even Heat Distribution: Electric griddles are known for providing even heat across the cooking surface, which is ideal for consistent cooking results.
Temperature Control: Most models come with adjustable temperature controls, allowing you to set the heat according to the type of food you're cooking.
Large Cooking Surface: They typically offer a larger cooking area than a standard frying pan, making it possible to cook multiple items at once, which is great for families or when entertaining guests.
Non-stick Surface: Many electric griddles have a non-stick coating, which makes it easier to flip and remove food, and also simplifies cleaning.
Portability and Convenience: Being electric, they can be used on any countertop with an electrical outlet, and some models are lightweight and easy to store.
Versatility: Besides breakfast foods, you can use them for cooking vegetables, meats, and even warming up leftovers.
When choosing an electric griddle, consider the size, whether it has a drip tray for collecting grease, the material of the cooking surface, and the ease of cleaning. Some high-end models may also feature removable parts for dishwasher-safe cleaning, or additional functionalities like warming trays.
Do you need help with specific recommendations, or are you looking for tips on how to use an electric griddle?
